Globalization Of Food During The United States Of America,...

In the United States of America, people take food for granted. Anyone can go to the local grocery store or a farmers market and buy almost every type of food produced in the world. Globalization of food in first world countries has created â€Å"food scenes† in large metropolitan areas, and we can agree that this is spreading to smaller towns every day. Anyone can think of their favorite food and everyone would give a different response, whether it would be Mexican, Italian, or a local cuisine. This is possible through technological advances in farming techniques developed to produce food year round, due to strong states of government, with policies that empower this to be true. The lack of government involvement in Malawian farms is the predominant reason for a constant state of poverty. In other parts of the world, the technology for farming hasn’t had any advances in many years. Third world countries such as Malawi, have been farming without modern equipment for cent uries. In the book â€Å"The Boy Who Harnessed the Wind† by William Kamkwamba, he provides insight into the way of life on a farm in Malawi. The farmers in Malawi till, plant, and harvest by human power and a fortunate few have animals to pull their plows or carts (40). When we think of farmers here in America we think of large tractors and combines as well as large storage bins. The main difference between the United States and Malawi is although there are a lot of farms in the U.S., relatively few people are involvedShow MoreRelatedThe Social Work Policies1506 Words   |  6 Pages Social Work Policies Social Welfare Q 1 Income support policies in the United States Income support policies in the United States view the monetary aspect of individual and family well-being. Income support policies are categorized into two that is direct cash transfers and indirect cash transfers. Income support programs are aimed at reducing poverty levels and boosting the economic growth of United States. 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